Benefits
This course is finalized to the Lean Six Sigma Black Belt Certification, considered one of the most valuable professional designations both for industrial and service companies. The Black Belt individual is capable to manage improvement teams and solve complex problems applying the Six Sigma DMAIC (Define - Measure - Analyze - Improve - Control) methodology, delivering huge benefits in terms of variability reduction, savings and increased customer satisfaction, as fundamental cornerstones for companies oriented to the process and product excellence.

Main contents

Module 1 – INTRODUCTION

• Introduction
• Six Sigma Basics
• Lean Fundamentals
• Design For Six Sigma (DFSS) Methodology

Module 2 – DEFINE

• Voice of the Customer (VOC)
• Basics of Project Management
• Selecting Lean Six Sigma Projects
• Tools of Project Management & Planning
• The Lean Enterprise
• Waste Classification
• Team Performance and Dynamics

Module 3 – MEASURE

• Process Analysis and Documentation
• Probability and Statistics
• Measurement System Analysis (MSA)
• Statistic Distributions
• Data Collection
• Process Capability

Module 4 – ANALIZE

• Types of Variation
• Inferential Statistics
• Introduction to Hypothesis Testing
• Hypothesis Testing with Normal Data
• Hypothesis Testing with Non-Normal Data

Module 5 – IMPROVE

• Correlation and Regressions
• Advanced Process Modeling
• Analysis of Variance (ANOVA)
• Design Of Experiments (DOE)
• Experimental Methods
• Full Factorial Experiments
• Fractional Factorial Experiments
• Root cause analysis

Module 6 – CONTROL

• Advanced Experiments
• Capability Analysis
• Lean Controls
• Defect Controls
• Statistical Process Control (SPC)
• Six Sigma Control Plans

Module 7 – CONCLUSIONS

• Six Sigma Project
• Final test